Table/Structure Field list used by SAP ABAP Program LCOCBFTB (Process Management)
SAP ABAP Program
LCOCBFTB (Process Management) is using
| # | Object Type | Object Name | Object Description | Note |
|---|---|---|---|---|
| 1 | CAUFV - AUFNR | Order Number | ||
| 2 | CAUFV - AUTYP | Order category | ||
| 3 | CAUFV - AUART | Order Type | ||
| 4 | COCH - PRUEFLOS | Inspection Lot Number | ||
| 5 | COCH - XS_ID | XSteps: Unique ID of a Node | ||
| 6 | COCH - WERK | Plant | ||
| 7 | COCH - TSTKZ | Indicator: Message or Control Recipe for Test Purposes | ||
| 8 | COCH - PHSEQ | Control Recipe Destination | ||
| 9 | COCH - MATNR | Material Number for Order | ||
| 10 | COCH - MANDT | Client | ||
| 11 | COCH - FSAVZ | Earliest scheduled start: Execution (time) | ||
| 12 | COCH - CRSTAT | Control recipe status | ||
| 13 | COCH - CRID | Control recipe number | ||
| 14 | COCH - COTYP | Type of Control Recipe Destination | ||
| 15 | COCH - CHARG | Batch Number | ||
| 16 | COCH - ADRES | Address of the Control Recipe Destination | ||
| 17 | COCH - BID | Process order | ||
| 18 | COCH - ANUZT | Time when the record was created | ||
| 19 | COCH - ANDAT | Date on which the record was created | ||
| 20 | COCH - FSAVD | Earliest scheduled start: Execution (date) | ||
| 21 | COFT - FTNO | Sequence number of process instruction in recipe | ||
| 22 | COFT - MANDT | Client | ||
| 23 | COFT - CRID | Control recipe number | ||
| 24 | COFV - CRID | Control recipe number | ||
| 25 | COFV - FTNO | Sequence number of process instruction in recipe | ||
| 26 | COFV - FVNO | Sequence number of proc.instruction characteristic in recipe | ||
| 27 | COFV - MANDT | Client | ||
| 28 | RCOCBA - WERK | Plant | ||
| 29 | RCOCH - XS_ID | XSteps: Unique ID of a Node | ||
| 30 | RCOCH - CRID | Control recipe number | ||
| 31 | RCOCH - WERK | Plant | ||
| 32 | RCOCH - UKZ | General Flag | ||
| 33 | RCOCH - MANDT | Client | ||
| 34 | RCOCH - CRSTAT | Control recipe status | ||
| 35 | RCOCH - BID | Process order | ||
| 36 | RCOCH - PHSEQ | Control Recipe Destination | ||
| 37 | RCOCOA - UKZ | General Flag | ||
| 38 | RCOCPS - PHSEQ | Control Recipe Destination | ||
| 39 | RCOCPS - WERK | Plant | ||
| 40 | RCOCSQ - PHSEQ | Control Recipe Destination | ||
| 41 | RCOFT - CRID | Control recipe number | ||
| 42 | RCOFT - FTNO | Sequence number of process instruction in recipe | ||
| 43 | RCOFT - MANDT | Client | ||
| 44 | RCOFT - UKZ | General Flag | ||
| 45 | RCOFV - FTNO | Sequence number of process instruction in recipe | ||
| 46 | RCOFV - UKZ | General Flag | ||
| 47 | RCOFV - MANDT | Client | ||
| 48 | RCOFV - FVNO | Sequence number of proc.instruction characteristic in recipe | ||
| 49 | RCOFV - CRID | Control recipe number | ||
| 50 | SYST - DATUM | ABAP System Field: Current Date of Application Server | ||
| 51 | SYST - DBCNT | ABAP System Field: Edited Database Table Rows | ||
| 52 | SYST - LANGU | ABAP System Field: Language Key of Text Environment | ||
| 53 | SYST - MANDT | ABAP System Field: Client ID of Current User | ||
| 54 | SYST - TABIX | ABAP System Field: Row Index of Internal Tables | ||
| 55 | SYST - UZEIT | ABAP System Field: Current Time of Application Server | ||
| 56 | THEAD - TDID | Text ID | ||
| 57 | THEAD - TDNAME | Name | ||
| 58 | THEAD - TDOBJECT | Texts: application object |