Table/Structure Field list used by SAP ABAP Program BC_DATA_GENERATORF01 (Unterprogramme)
SAP ABAP Program
BC_DATA_GENERATORF01 (Unterprogramme) is using
| # | Object Type | Object Name | Object Description | Note |
|---|---|---|---|---|
| 1 | DD02D - TABNAME | Table Name | ||
| 2 | INRIV - EXTERNIND | Internal (' ') or external ('X') number range flag | ||
| 3 | INRIV - FROMNUMBER | From number | ||
| 4 | INRIV - NRLEVEL | Number range status | ||
| 5 | INRIV - NRRANGENR | Number range number | ||
| 6 | INRIV - PROCIND | Processing flag (I=Insert, D=Delete,U=Update,' '=no changes) | ||
| 7 | INRIV - SUBOBJECT | Number range object subobject value | ||
| 8 | INRIV - TONUMBER | To number | ||
| 9 | INRIV - TOYEAR | To fiscal year | ||
| 10 | SAIRPORT - ID | Airport Code | ||
| 11 | SAIRPORT - TIME_ZONE | Airport time zone | ||
| 12 | SAPLANE - PLANETYPE | Aircraft Type | ||
| 13 | SAPLANE - SEATSMAX | Maximum capacity in economy class | ||
| 14 | SAPLANE - SEATSMAX_B | Maximum capacity in business class | ||
| 15 | SAPLANE - SEATSMAX_F | Maximum capacity in first class | ||
| 16 | SAPLANE - WEI_UNIT | Mass unit of weight | ||
| 17 | SBOOK - AGENCYNUM | Travel Agency Number | ||
| 18 | SBOOK - BOOKID | Booking number | ||
| 19 | SBOOK - CANCELLED | Cancelation flag | ||
| 20 | SBOOK - CARRID | Airline Code | ||
| 21 | SBOOK - CLASS | Flight Class | ||
| 22 | SBOOK - CONNID | Flight Connection Number | ||
| 23 | SBOOK - COUNTER | Number of sales office | ||
| 24 | SBOOK - CUSTOMID | Customer Number | ||
| 25 | SBOOK - CUSTTYPE | Customer type | ||
| 26 | SBOOK - FORCURAM | Booking price in foreign currency (dependent on location) | ||
| 27 | SBOOK - FORCURKEY | Payment currency | ||
| 28 | SBOOK - INVOICE | Invoice flag | ||
| 29 | SBOOK - LOCCURAM | Price of booking in local currency of airline | ||
| 30 | SBOOK - LOCCURKEY | Local currency of airline | ||
| 31 | SBOOK - LUGGWEIGHT | Weight of Luggage | ||
| 32 | SBOOK - ORDER_DATE | Booking Date | ||
| 33 | SBOOK - PASSNAME | Name of the Passenger | ||
| 34 | SBOOK - SMOKER | Smoker | ||
| 35 | SBOOK - WUNIT | Weight Unit | ||
| 36 | SBUSPART - BUSPARTNUM | Flight Partner Number | ||
| 37 | SBUSPART - BUSPATYP | Business partner ID number for training data model BC_Travel | ||
| 38 | SBUSPART - CONTACT | Contact person for Workbench training model BC_Travel | ||
| 39 | SBUSPART - CONTPHONO | Telephone number of contact person | ||
| 40 | SCAL - WEEK | Factory calendar: Week | ||
| 41 | SCARPLAN - CARRID | Airline Code | ||
| 42 | SCARPLAN - PLANETYPE | Aircraft Type | ||
| 43 | SCARPLAN - SNUMBER | Number of flights | ||
| 44 | SCARR - CARRID | Airline Code | ||
| 45 | SCARR - CURRCODE | Local currency of airline | ||
| 46 | SCOUNTER - AIRPORT | Airport Code | ||
| 47 | SCOUNTER - CARRID | Airline Code | ||
| 48 | SCOUNTER - COUNTNUM | Number of sales office | ||
| 49 | SCPLANE - CARGOMAX | Maximum freight space | ||
| 50 | SCPLANE - CAR_UNIT | Mass unit freight space | ||
| 51 | SCPLANE - PLANETYPE | Type of cargo plane | ||
| 52 | SCUSTOM - CITY | City | ||
| 53 | SCUSTOM - COUNTRY | Country code | ||
| 54 | SCUSTOM - CUSTTYPE | Customer type | ||
| 55 | SCUSTOM - DISCOUNT | Discount rate | ||
| 56 | SCUSTOM - EMAIL | Customer e-mail address | ||
| 57 | SCUSTOM - FORM | Form of address | ||
| 58 | SCUSTOM - ID | Customer Number | ||
| 59 | SCUSTOM - LANGU | Language Key | ||
| 60 | SCUSTOM - NAME | Customer name | ||
| 61 | SCUSTOM - POSTCODE | Postal Code | ||
| 62 | SCUSTOM - REGION | Region | ||
| 63 | SCUSTOM - STREET | Street | ||
| 64 | SCUSTOM - TELEPHONE | Telephone number of flight customer | ||
| 65 | SDESSERT - CARRID | Airline Code | ||
| 66 | SDESSERT - HOT | Flag, if dessert should be served warm or cold | ||
| 67 | SDESSERT - MEALNUMBER | Dessert from menu | ||
| 68 | SFLCONN - AGENCYNUM | Travel Agency Number | ||
| 69 | SFLCONN - AIRPFROM | Departure airport | ||
| 70 | SFLCONN - AIRPTO | Destination airport | ||
| 71 | SFLCONN - ARRTIME | Arrival time | ||
| 72 | SFLCONN - CITYFROM | Departure city | ||
| 73 | SFLCONN - CITYTO | Arrival city | ||
| 74 | SFLCONN - COUNTRYFR | Country Key | ||
| 75 | SFLCONN - COUNTRYTO | Country Key | ||
| 76 | SFLCONN - DEPTIME | Departure time | ||
| 77 | SFLCONN - DISTANCE | Distance | ||
| 78 | SFLCONN - DISTID | Mass unit of distance (kms, miles) | ||
| 79 | SFLCONN - FLCONN | Flight connection number at travel agency | ||
| 80 | SFLCONN - FLTIME | Flight time | ||
| 81 | SFLCONN - PERIOD | Arrival n day(s) later | ||
| 82 | SFLCONNPOS - AGENCYNUM | Travel Agency Number | ||
| 83 | SFLCONNPOS - CARRID | Airline Code | ||
| 84 | SFLCONNPOS - CONNID | Flight Connection Number | ||
| 85 | SFLCONNPOS - DAYSLATER | Leg: Departure n day(s) later | ||
| 86 | SFLCONNPOS - FLCONN | Flight connection number at travel agency | ||
| 87 | SFLIGHT - CARRID | Airline Code | ||
| 88 | SFLIGHT - CONNID | Flight Connection Number | ||
| 89 | SFLIGHT - CURRENCY | Local currency of airline | ||
| 90 | SFLIGHT - FLDATE | Flight date | ||
| 91 | SFLIGHT - MANDT | Client | ||
| 92 | SFLIGHT - PAYMENTSUM | Total of current bookings | ||
| 93 | SFLIGHT - PLANETYPE | Aircraft Type | ||
| 94 | SFLIGHT - PRICE | Airfare | ||
| 95 | SFLIGHT - SEATSMAX | Maximum capacity in economy class | ||
| 96 | SFLIGHT - SEATSMAX_B | Maximum capacity in business class | ||
| 97 | SFLIGHT - SEATSMAX_F | Maximum capacity in first class | ||
| 98 | SFLIGHT - SEATSOCC | Occupied seats in economy class | ||
| 99 | SFLIGHT - SEATSOCC_B | Occupied seats in business class | ||
| 100 | SFLIGHT - SEATSOCC_F | Occupied seats in first class | ||
| 101 | SGEOCITY - CITY | City | ||
| 102 | SGEOCITY - COUNTRY | Country Key | ||
| 103 | SMACOURSE - CARRID | Airline Code | ||
| 104 | SMACOURSE - MEALNUMBER | Main course | ||
| 105 | SMEAL - CARRID | Airline Code | ||
| 106 | SMEAL - MEALNUMBER | Number of inflight meals | ||
| 107 | SMEAL - MEALTYPE | Type of dish, for example vegetarian | ||
| 108 | SMEALT - CARRID | Airline Code | ||
| 109 | SMEALT - MEALNUMBER | Number of inflight meals | ||
| 110 | SMEALT - SPRACHE | Language Key | ||
| 111 | SMEALT - TEXT | Meal description | ||
| 112 | SMENU - CARRID | Airline Code | ||
| 113 | SMENU - DESSERT | Dessert from menu | ||
| 114 | SMENU - MAINCOURSE | Main course | ||
| 115 | SMENU - MENUNUMBER | Menu number | ||
| 116 | SMENU - STARTER | Menu appetizer | ||
| 117 | SPFLI - AIRPFROM | Departure airport | ||
| 118 | SPFLI - AIRPTO | Destination airport | ||
| 119 | SPFLI - ARRTIME | Arrival time | ||
| 120 | SPFLI - CARRID | Airline Code | ||
| 121 | SPFLI - CITYFROM | Departure city | ||
| 122 | SPFLI - CITYTO | Arrival city | ||
| 123 | SPFLI - CONNID | Flight Connection Number | ||
| 124 | SPFLI - COUNTRYFR | Country Key | ||
| 125 | SPFLI - COUNTRYTO | Country Key | ||
| 126 | SPFLI - DEPTIME | Departure time | ||
| 127 | SPFLI - DISTANCE | Distance | ||
| 128 | SPFLI - DISTID | Mass unit of distance (kms, miles) | ||
| 129 | SPFLI - FLTIME | Flight time | ||
| 130 | SPFLI - FLTYPE | Flight type | ||
| 131 | SPFLI - MANDT | Client | ||
| 132 | SPFLI - PERIOD | Arrival n day(s) later | ||
| 133 | SSTARTER - CARRID | Airline Code | ||
| 134 | SSTARTER - HOT | Flag, if dessert should be served warm or cold | ||
| 135 | SSTARTER - MEALNUMBER | Menu appetizer | ||
| 136 | STRAVELAG - AGENCYNUM | Travel Agency Number | ||
| 137 | STRAVELAG - CURRENCY | Travel agency local currency | ||
| 138 | STRAVELAG - TELEPHONE | Telephone number of flight customer | ||
| 139 | SYST - DATUM | ABAP System Field: Current Date of Application Server | ||
| 140 | SYST - INDEX | ABAP System Field: Loop Index | ||
| 141 | SYST - TABIX | ABAP System Field: Row Index of Internal Tables | ||
| 142 | SYST - UZEIT | ABAP System Field: Current Time of Application Server | ||
| 143 | T002 - SPRAS | Language Key | ||
| 144 | TEXTPOOL - ENTRY | Language-dependent text in ABAP/4 text pool | ||
| 145 | TEXTPOOL - KEY | Text element key (number/selection name) | ||
| 146 | TNRO - OBJECT | Name of number range object |