SAP ABAP IMG Activity PAY_AR_SICORE_001 (Assign provincial codes SI.CO.RE.)
Hierarchy
SAP_HRCAR (Software Component) Sub component SAP_HRCAR of SAP_HR
   PY-AR (Application Component) Argentina
     P29C (Package) HR Customizing: Argentina
IMG Activity
ID PAY_AR_SICORE_001 Assign provincial codes SI.CO.RE.  
Transaction Code S_PH0_48000417   (empty) 
Created on 20000128    
Customizing Attributes PAY_AR_SICORE_001   Assign provincial codes SI.CO.RE. 
Customizing Activity PAY_AR_SICORE_001   Assign provincial codes SI.CO.RE. 
Document
Document Class SIMG   Hypertext: Object Class - Class to which a document belongs.
Document Name PAY_AR_SICORE_001    

In this section you assign the provincial codes provided by the SI.CO.RE corresponding to the different regions.

These codes are used for filling in the lists for the Deducted amounts file and the Taxpayers with tax deductions file, from the 4th. tax bracket Income Tax.

Requirements

Before this step, you must create the regions. To do this, follow the instructions in Insert regions, in section Global settings->Set countries-> Insert regions.

Activities

To perform this step:

  1. Select a region.
  2. Select the corresponding provincial code.
  3. Save your entries.

Business Attributes
ASAP Roadmap ID 204   Establish Functions and Processes 
Mandatory / Optional 2   Optional activity 
Critical / Non-Critical 1   Critical 
Country-Dependency I   Valid for countries specified 
Customizing Attributes Country Key Country Name
PAY_AR_SICORE_001 AR Argentina
Assigned Application Components
Documentation Object Class Documentation Object Name Current line number Application Component Application Component Name
SIMG PAY_AR_SICORE_001 0 AHR0000117 Evaluations/Statistics 
Maintenance Objects
Maintenance object type C   Customizing Object 
Assigned objects
Customizing Object Object Type Transaction Code Sub-object Do not Summarize Skip Subset Dialog Box Description for multiple selections
V_T7AR83_A V - View SM30  
History
Last changed by/on SAP  20000128 
SAP Release Created in 46C